Recipes from Ingredient: onion
Chebureki (Чебуреки)
Chebureki are large deep-fried half-moon-shaped turnovers or pot stickers filled with minced mint and spices. They also resemble empanadas although the taste is quite different.
Read moreOlivier Salad (Салат Оливье)
No post-Soviet or modern Russian holiday table is complete without this famous salad. It's a staple, especially on New Year's Eve!
Read morePasta Russian Navy Style (Макароны по-флотски)
Spaghetti mixed with ground beef and sautéed onion. A popular simple dish that used to be served in institutions in the USSR.
Read moreHerring Shuba Salad (Селёдка под шубой)
Pieces of pickled herring are covered with a thick layered coat of vegetables topped with mayo. Try this easy-to-make Russian classic. No party should start without it!
Read moreStuffed Buns with Chicken (Пирожки с курятиной)
Sweet dough buns with minced chicken, eggs and veggie filling called "pirozhki" in Russian. Serve with soup or by themselves. Not to be confused with pierogies that are essentially potato and cheese dumplings and chicken parm rolls from your local pizza joint!
Read moreSpaghetti Squash with Mushrooms (Кабачок спагетти с грибами)
Can you enjoy a pasta dish without getting the carb load of real pasta? This spaghetti squash with sauteed mushrooms, onions and spices will make everyone at the dinner table happy: omnivores and vegetarians alike.
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