Tag: kasha
Buckwheat Kasha (Гречневая каша), Oven Recipe
Buckwheat is most commonly associated with the term “kasha” although as mentioned in our article About Kasha, the word kasha has a broader meaning in Russian and applies to several other grains as well. Although in modern times buckwheat has been demoted to the status of a side dish or ... more
Read moreBuckwheat Kasha (Гречневая каша), Stovetop Recipe
Buckwheat is most commonly associated with the term “kasha” although as mentioned in our article About Kasha, the word kasha has a broader meaning in Russian and applies to several other grains as well. Although in modern times buckwheat has been demoted to the status of a side dish or ... more
Read moreAbout Kasha
In the minds of many English speakers the word kasha or “kashi” is associated with buckwheat although the true meaning of the word is much broader. The Russian word “kasha” (каша) refers to a number of usually simple dishes made by cooking whole or crushed grains: buckwheat, oats, millets, barley, ... more
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