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Month: September 2012

Rabbit Pie (Пирог с крольчатиной)

By: Русский Повар | 0 Comments | | Category: Entrées, Pies | Tags : , , , , ,

Meat pie is a very popular Russian dish even though filling it with rabbit meat is much less common than using beef, pork, or poultry. Rabbit and its close relative hare, however, are not considered novelty items. There are plenty of recipes such as stews calling for untimely demise of ... more

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